Thanks to its excellent flexibility, this knife is ideal for filleting fish — it glides easily under the skin and smoothly follows the contour of the bones. It’s also a great tool for trimming meat and poultry.
The knife is made from Global’s proprietary Cromova 18 steel alloy (HRC 57–58).

Durable steel, a unique design, and an exceptionally sharp edge were the reasons behind the rapid growth in popularity of Global knives. First embraced by professional chefs, home cooks quickly followed. Today, Global is one of the most popular and recognized kitchen knife brands in the world.