Manual knife sharpener with adjustable sharpening angle and V-shaped sharpening hole. Two different sharpening holes can be used: 1. V-shaped sharpening hole made of hard alloy steel for coarse sharpening: allows you to restore the necessary sharpening angle for a dull knife.

2. Ceramic V-shaped sharpening hole for fine sharpening: allows you to keep the knife sharp during work or to sharpen the knife after coarse sharpening.

For both positions, it is possible to choose a suitable sharpening angle between 15-25 degrees.

Suitable for sharpening double-edged chef's knives as well as hunting and hunting knives.

The body is made of stainless steel and strong plastic. There is a non-slip rubber coating under the bottom of the sharpener.